Antonino Bartuccio © 2019
Wurstel rollèRitrovo Roma - Ttattà Go
Typical of the Sicilian rotisserie, the roll is prepared by wrapping a sausage around brioche dough or puff pastry. For lovers of strong and decisive tastes absolutely to taste!
Prodotto tipico della rosticceria siciliana il rollè è preparato avvolgendo un wurstel attorno a pasta brioche o pasta sfoglia.
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